Author: Nishtha Sethi
Nishtha Sethi
Nishtha Asrani Sethi, born and brought up in Delhi, is a content writer who has previously worked with NDTV and Resolver. Her roots are deep within the food industry, thanks to her family business and a keen interest in contemporary food products. Nishtha loves to serve her articles with a side of humor. Her Bachelor’s degree in Home Science comes in handy while researching the science behind the food. When she is not trying to win a battle of fries vs. fruit with her daughter, she is busy experimenting with her huge joint family with crazy recipes.
Don’t know how to fix your favorite burnt pan? Here are some simple hacks to clean it and bring back the shine.
Are you reusing your grocery bags? Here are some handy tips on how to clean them and keep them germ free.
Beat the summer heat with our refreshing ideas to jazz up the plain old glass of nimbu paani.
Ants are hard to get rid of once they find the sweet spots around your kitchen! Check out these 10 super-effective ways to get rid of ants in your kitchen.
A refreshingly uncomplicated watermelon salad recipe, that can be made under 5 minutes. We promise you won’t find an easier one!
Indian summers = Aam panna. Here is our quick and easy four ingredient aam panna recipe that will keep you going back for more throughout the summer.
No Desi-Chinese meal is complete without a spicy Schezwan Chutney. Agreed? Our review of Ching’s Secret Schezwan Chutney will help you decide if it’s worth buying.
India is a diverse country and so are our chutneys. Let’s have a look at 5 chutneys you can make at home and conveniently store them.
Vegetables like onions, potatoes and tomatoes are considered as staples and are always stocked in bulk in every household. Here is a list of 5 dishes you can use onions in.
Heavy curries and oily paranthas? No, thanks! Summers mean light meals full of fresh ingredients and simple flavors. Here are 5 summer lunch ideas that will come in handy to answer the toughest question – ‘What to cook?’
You will be shocked how far the otherwise dreaded ghiya can go. Here is a list of 5 things you can cook with bottle gourd during the lockdown.
Missing chaat? Why not turn your dinner table into a chaat counter? Proceed with caution – MASSIVE cravings ahead!