Author: Gaurang Joshi
Gaurang Joshi
Gaurang Joshi is a Mechanical Engineer by graduation and a content writer by profession. Since he completed his graduation from Chennai, his taste buds have travelled through many regions and have witnessed versatile range of spices. Gaurang’s articles are more straightforward and concise as he considers himself to be a simple taster rather than a food lover. In his spare time, he likes to listen to Jimi Hendrix or dive into the writings of 18th century empirical philosophers.
Using non-stick cookware is certainly more convenient, but you can only make a more informed decision once you learn in detail about its benefits as well as its drawbacks.
One of the most common ways of consuming oats is as oatmeal. But there are other ways in which you could enjoy this healthy cereal and not worry about its taste! We list down a few easy-to-make and simple ideas to bring this healthy food item to use for breakfast, lunch, and dinner.
Curd is great for weight loss and can be quite beneficial when added to one’s diet. It is full of nutrients, and its probiotic nature help in tackling various digestive issues.
A probiotic drink such as buttermilk can actually be quite helpful when consumed in a proper way. Buttermilk is rich in calcium and vitamins, and its probiotic nature helps with digestion too.
Haldiram’s is quite famous for its rich array of regional Indian dishes. In this #FirstImpressions article, we take a taste of Haldiram’s ready-to-eat Dilli Style Choley to tell you if buying it next time you crave for Choley masala is worth your time or not.
Being rich in fibers, proteins, vitamins, and healthy fats with a little dose of carbohydrates, the Mediterranean diet might just be a perfect way for you to reach your healthy lifestyle goal.
Beetroot juice is considered to be super healthy. This deep red/purple vegetable is proven to be beneficial when it comes to managing your weight, and it can also help you bring your blood pressure under control.
Dried fenugreek leaves, or kasuri methi, is a common Indian herb known for its health benefits including managing blood glucose levels, promoting digestion, improving heart health and its many beauty benefits in maintaining healthy hair and skin.
The MTR ready-to-eat Paneer Butter Masala has no added preservatives and is filled with all the herbs and condiments as per the authentic recipe. Read along to learn about our first impressions of this ready-to-eat meal.
Do cashews (kaju) make you put on weight? Rich in fiber and loaded with iron, moderate consumption of cashews is, in fact, linked with aiding weight loss by quickly burning fat, and increasing the supply of oxygen throughout the body. Read all about the benefits and side effects of cashew nuts in this article.
Both curd and yogurt are the derivatives of milk that are prepared by the process of curdling. But did you know that both of them, though similar in appearance, are quite different from each other?
Packed with more than 14 superfoods, the new Tropical Flavor of Granola by Cocosutra claims to deliver a healthy dose of nutrients and taste.