Browsing: Ready To Eat

Biryanis take hours to prepare and cook, can a ready-to-eat meal do justice? Read our review of the Tata Q Spicy Chicken Biryani to know more.

The new Maggi Ghee Tadka Upma is tasty and has a nice texture. But, is there really ghee in it?

There is a lot that goes into making of the perfect bowl of pasta – the sauce, the meat, the veggies, seasoning and of course the cooking of the pasta itself. Let’s find out how the ready-to-eat chicken pastas by Tata Q Quick Quisine fared.

Warm or not. With or without a pickle. Theplas are always a winner. Check out our review of Haldiram’s Minute Khana – Theplas.

The ultimate comfort food for most Indians is probably a simple dal chawal. We tried Haldiram’s Minute Khana – Dal Chawal and here is what we think about it!

We tasted Haldiram’s Minute Khana – Choley Chawal and here is what you need to know before you buy it.

The classic combination of Rajma-Chawal is a happy place for a lot of people. So when it came in the convenience of a boxed instant meal, how could we not try it?

The Tata Sampann Multi-Grain Khichdi is a simple dish with no additives or preservatives. Here’s what our Mishry Mum had to say about this.

Every household has its own version of vegetable pulao that is unparalleled and perfect for them. What to do when you miss that homemade pulao? We tasted the ITC Vegetable Pulao, and here is our #FirstImpression. Will the ITC vegetable pulao match up to the expectations?

Our test kitchen was abuzz with the fragrance of chana masala on a tasteless weekday. After a side-by-side taste session, we can confidently present to you, our top picks for the best ready-to-eat chana masala.

For any Indian food lover, chole-chaawal are a perfect Sunday meal. We tasted Fazlani Foods Chickpeas Curry With Basmati Rice. Read on to know if it gets a thumbs up!

Chokhi Dhani Moong Dal Halwa is a complete letdown. Here’s why!