Browsing: Cooking Guide

The caramelized sweet flavor provided by maple syrup is tough to compete against, and sometimes the perfect maple syrup substitute might be hard to find. Here’s a list of the best alternative to maple syrup that are quick to find in your kitchen.

Here is a cooking guide of baking utensils for beginners. This guide has 20 crucial baking utensils that you need before you start your baking journey.

Pressure cooking is a great method that helps in saving both time and energy. If you keep in mind the correct and appropriate way of using it, you’ll see its advantages.

Cooking quinoa is not as difficult as it sounds. In fact, it is very similar to the process of cooking any other grain. Here are two simple and tried & tested ways to cook quinoa at home.

Learn about the different substitutes for tarragon, that’ll bring the same grassy and wood-like essence to your dish and make it more flavorful.

Let us learn about the difference in calories, nutrition and benefits of bulgur wheat and quinoa.

There are many substitutes that have the same traits as arrowroot starch while some differ for many reasons. A list of 9 arrowroot substitutes that can be used in the kitchen and for personal care.

Rosemary is a pleasing herb that retains its flavor even after frying. It can be used in dishes based on meat, veggies, or even in beverages. Learn how to dry and store them with these simple and uncomplicated methods.

Mayonnaise is a loved condiment used widely around the world. While it can be used as a spread and dip, can you heat up mayo? Lets find out.

Parsley is an aromatic and taste-enhancing herb that is most commonly used as a garnish. If you cannot find it easily or are told to avoid this herb, this list gives you the top 8 substitutes for parsley, and what can you cook with this flavorful herb.

Marjoram is a herb that is known for its sweet and woodsy taste, but can it be effectively substituted by other herbs that are more readily available.

Freezing greens is one of the most popular techniques of preserving them. But can you freeze collard greens without blanching? Read the article to know more.