Wingreens Farms Easy Pizza Dough Mix Review – Easiest Way To Make Homemade Pizzas

This section discusses the price, packaging, and ingredients of Wingreens Farms easy pizza dough mix. We also shed light on the dough quality and its method of preparation.

1. Ingredients 

The ingredients used to make Wingreens Farms easy pizza dough mix are – Refined wheat flour (maida), Baker’s yeast, Sugar, Iodised Salt, Milk solids, Emulsifier, Flour improver. 

2. Price

A 500 gm pack of Wingreens Pizza Dough Mix is priced at Rs 299/-.

3. Method of Preparation

The method to prepare the dough has been given at the back of the pack. We followed the exact instructions – 

• Combine 500 gm pizza dough mix with 270 ml lukewarm water and 2 Tbsp oil. Knead well for 8-10 minutes. 
• To make a smooth dough, divide it into 6 dough balls and keep on a tray. Cover it with a wet cloth and keep it in a warm area of your kitchen for 30-45 minutes. 
• Press or use a rolling pin to make six 8-inch pizza bases.
• Place on a cookie sheet, foil or pan.
• Add the pizza sauce, choice of toppings, and cheese.
• Bake in a preheated oven for 10-15 minutes or until done. 
• Sprinkle pizza seasoning and chilli flakes. Enjoy!

4. Ease of Preparation

The instructions were easy to follow. We kneaded the dough with a lot of ease. We did not have to measure out ingredients like yeast, salt, etc to make the pizza dough is helpful for those not used to making pizzas from scratch.  

Very often, we mess us ingredient proportions which leads to the pizza dough not fermenting appropriately. Here, that was not the case. 

This product by Wingreens Farms offers a straightforward method to follow and make pizza at home.

5. Dough Quality

The dough we kneaded was very soft and fermented well. 

It was easy to roll out, and we did not need to try too hard to roll it out evenly.

The dough rose very well in 45 minutes. The yeast had activated well, and the dough was very soft to handle. The dough was quite stretchy, indicating that the gluten formation is on point.

6. Best Pair

You can use this pizza dough mix to make thin-crust pizzas and regular base pizzas as well. 

The best thing about homemade pizzas is that the topping combinations are endless.

You can experiment with different sauces on top like a homemade marinara, a freshly made pesto, or even a store-bought pizza sauce or a tandoori pizza sauce. Add fresh or dried herbs to uplift the flavor. 

While a plain cheese pizza is unbeatable, a few standard pizza toppings are – chicken, pepperoni, sausages, cherry tomatoes, onions, paneer, capsicum, mushrooms, olives, jalapenos, pineapple, bell peppers, corn, and baby corn.

7. Shelf life

The shelf life of Wingreens Pizza Dough Mix is nine months. If you use half the pack, immediately seal the pouch, refrigerate and use the pizza dough mix within 5-7 days.

8. Number of Pizzas Per Pack

This entire dough mix will make about 6 thin-crust pizzas (8-inch size) as per the pack. 

We used a 1/4th  bag of the dough mix during our review and made four personal-sized pizzas (1 regular base and 3 thin-crust pizzas). So the claim on the pack was validated during our review.

For our Wingreens Farms easy pizza dough mix review, we made a mixed batch of bases for the pizzas. We did so because not everyone likes thin crust pizza and wouldn’t want to make them at home.

We took 125 grams of pizza dough mix to make our pizzas and kneaded it with 67 ml lukewarm water and ½ tablespoon of olive oil (Borges). We had to knead the dough for about 8-9 minutes before covering it with a wet cloth. Next, we set it aside for 45 minutes for the yeast to work. 

Once done, we divided the dough balls and started to roll out the base. The first pizza we made was a thicker, regular base. The rest of them were thin crust.

We smeared a spoonful of Veeba Pizza Sauce (our winner from the pizza sauce review), added green olives, cherry tomatoes, and sprinkled grated mozzarella cheese (Amul) generously. We did not add any salt as the sauce has enough of it. We topped it with a few fresh basil leaves. We experimented with toppings, and some pizzas had just cheese and basil, while the others had cherry tomatoes and pineapple. 

The pizzas did not take too long to bake thoroughly. Within 10 minutes, our pizzas were ready, and the cheese on top melted wonderfully. 

We sprinkled the pizzas with Wingreens Farms dried oregano.

The pizza crust (regular base) was very spongy and tasted fresh. It wasn’t dry or stale to taste at all. The thin-crust pizzas crisped up well, and the crust was evenly cooked. Throughout our pizza crust, we could see well-formed gluten cables.

Features

• A 500 gm bag of Wingreens Farms Pizza Dough Mix is priced at Rs 299/-. 
• The shelf life is 9 months.
• Ingredients used to make the dough mix are – Refined wheat flour (maida), Baker’s yeast, Sugar, Iodised salt, Milk solids, Emulsifier, Flour improver. 
• As per the pack, this entire bag of dough mix can make 6×8 inch thin-crust pizzas.

Pros

• The pizza dough is easy to knead.
• The instructions given are easy to follow.
• The dough is soft, stretchy, and easy to roll out.
• The pizza base made using the dough mix achieved the correct texture.
• The thin crust was crisp, and the regular base had the signature bready sponginess. 

Best Suited For

The Wingreens Farms Pizza Dough Mix is best suited for people who struggle with bread making at home. This is an easy way to make pizzas from scratch with a lot of ease. If you wish to eliminate the whole process of measuring out proportions and making the dough at home, this product is perfect for you.

Here are some interesting FAQs on Wingreens Farms’ easy pizza dough mix.

How many pizzas can you make with 1 pack of Wingreens Farms Pizza Dough Mix?

As per the information on the pack, a 500 gm pack of the dough mix makes about six thin-crust pizzas, each approximately 8-inches in diameter. 

Do we need to add yeast?

No. Yeast is already added. You only need to add lukewarm water and oil.

For how long do we need to keep the dough aside?

After kneading the dough for about 8-10 minutes, cover the dough with a wet cloth. Keep it aside for 30-45 minutes for the yeast to work. Make sure you keep it in a warm part of the kitchen.

For how long can I store this dough mix?

When unopened, you can store the pizza dough mix without refrigeration. The shelf life is 9 months. But, if the pack has been opened, the pizza dough mix needs to be resealed and kept in the refrigerator. Use it within 5-7 days of opening. 

What is the price of Wingreens Farm’s pizza dough mix?

A 500 gm bag of pizza dough mix by Wingreens Farms is priced at Rs 299/-.

Making pizza bases at home can be an intimidating task. Did we measure out the ingredients well? Has the yeast activated? Did I knead the dough correctly? The Wingreens Farms Pizza Dough Mix puts all these worries at rest. 

The pizzas were easy to make and the dough-making procedure is fuss-free. Do adjust the quantity of water as per your hand feel while kneading the dough.

Do you struggle with making pizzas at home? Have you ever tried your hand at making pizza bases? Write to us in the comment section telling us about your pizza dough stories.

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