Browsing: First Impressions

We tried Weikfield’s Mango Flavor Jelly which claims to set without a refrigerator in 45 minutes. But, does it? Read our review to know more.

Was the Weikfield Vanilla Cooker Cake Mix spongy and tasty? Let us find out.

The masala idlis made using Tops Instant Mix were soft and fluffy but were they tasty? Read on.

Biryanis take hours to prepare and cook, can a ready-to-eat meal do justice? Read our review of the Tata Q Spicy Chicken Biryani to know more.

Love papads with your meal? Read our review of Mother’s Recipe Udad Papad and Punjabi Masala Papad.

Kaadha in a tea bag? How wonderful! We tried the Neuherbs Kadha Tea and here is what you should know.

Britannia Cake Gobbles are soft and economical, but are they flavorful? Let us find out.

Mother Dairy Haldi Milk has a dominant butterscotch flavor, but what about haldi?

The new Maggi Ghee Tadka Upma is tasty and has a nice texture. But, is there really ghee in it?

The good old haldi doodh (turmeric latte), now in a can. Let us find out more about the Amul Haldi Doodh.

Crispy potato wedges make for the perfect side. Don’t they? Read our review of the ITC Lime And Mint Wedges to find out about its taste and texture.

Baidyanath presents four age old Ayurvedic ingredients in a new avtaar for our consumption. What else could we ask for? Read on!