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Maggi’s Chicken Noodles: #FirstImpressions

first impressions of maggi chicken noodles

Maggi, an international brand of minute-noodles and seasoning, is known for its signature taste and multiple variants. But what if there was a Maggi variant that claimed to be a treat for people who love Maggi and those who would rather look for a non-vegetarian option? Well, Maggi’s chicken noodles, with its list of ingredients that also includes tiny chunks of chicken, aims to fulfill your craving for something meaty and tasteful. Here is our first impression of this product:

Important Thing To Note For Maggi Chicken Noodles

*as per information on the pack

  1. Made from quality ingredients.
  2. It contains bits of chicken.
  3. It can provide you with 15% of your daily iron requirement.
  4. One serving is equivalent to 71 grams.

 

MAGGI Noodles – Chicken, 71 g Pouch

Containing iron & calcium, this new & improved variant claims to offer a delightful experience that’ll leave you craving for more.

MRP: Rs 15*

*Price at the time of review

Method Of Preparation Maggi’s Chicken Noodles

*as per the information on the pack

 

  1. Break the noodle cake into two parts.
  2. Add noodles and the tastemaker to 210 ml of boiling water.
  3. Cook for 2 minutes in an open pan and stir occasionally.

#FirstImpressions Of Maggi Chicken Noodles

Maggi Chicken Noodles is the only non-vegetarian product in the entire Maggi line-up. It is also amongst the longer running variants and enjoys a large, and loyal, followership.

We tried Maggi Chicken Noodles exactly as per the instructions, and without any additional toppings. The suggested garnish is with a fried egg on top, as depicted in the product image on the pack, but we wanted to experience just the chicken flavors without any additional distractions, and that’s what we did.

Classic Maagi flavors are distinct, so does Maggi Chicken Noodles taste more like regular noodles or does it do justice to its name? The answer is yes, it does. Maggi Chicken Noodles has a pronounced chicken flavor that’s really tasty. But you won’t find too many chicken pieces in it; there are tiny bits, here and there, but its the chicken flavor that’s unmissable.

Unlike regular Maggi, we did not find this a bit over salty, and the seasoning is quite balanced. In fact, Maggi Chicken Noodles gives is a good canvas of flavors to build upon further. You could add leftover chicken tikkas or tandoori chicken to make it a meatier meal. But on a day when your fridge is running empty, Maggi’s Chicken Noodles by itself could work just as well.

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