Browsing: Healthy Alternatives

Brown Sugar Vs White Sugar: Choosing the right type of sugar can play an important part in improving your health, since the different sugar-types have certain unique qualities in them.

A probiotic drink such as buttermilk can actually be quite helpful when consumed in a proper way. Buttermilk is rich in calcium and vitamins, and its probiotic nature helps with digestion too.

Both curd and yogurt are the derivatives of milk that are prepared by the process of curdling. But did you know that both of them, though similar in appearance, are quite different from each other?

If you’re aching to bake and can’t find natural cocoa powder anywhere, just go for a substitute. Here’s our list.

Muesli Vs Granola – The difference between muesli and granola has been a challenging topic for every health conscious being. From their method of preparation to their differing sets of nutritional value, learn more about what it is that make muesli and granola different from each other.

Celery salt adds not only fragrance but also a lovely bite and flavor to most dishes. But what do you do when you run out? Find a good replacement, of course.

There is a little difference between orange and mosambi in taste. One is tangy while the other mildly sweet.

This article contains details about the calories of jaggery and sugar. The health benefits of honey, jaggery, molasses, brown sugar, and sugar are also discussed.

This article can help one to solve their Quinoa VS Oatmeal dilemma. The health benefits are discussed in this article in detail, along with a comparative evaluation of Oatmeal and Quinoa.

This article discusses the numerous health benefits of whole black Urad dal. It also includes a list of other lentils that can be easily used as an Urad dal substitute.