Mishry Rating
SUPERB!
Summary
Catch RTE Palak Gourmet Gravy packs the warming notes of whole spices and homestyle freshness. It is a quick fix to indulge in multiple palak-based dishes at home with minimal effort.
Tailored for swift preparation of delectable dhaba-style palak paneer right in your kitchen, Catch’s Palak Gravy was put to a taste test in our review lab. Our team conducted a thorough evaluation of this product, assessing its taste, texture, and overall convenience.
What does our Catch Kitchen Art Fresh Palak Gourmet Gravy Review reveal?
Table of Contents
Catch Kitchen Art Fresh Palak Gourmet Gravy Review – Quick Glance
Quick glance at the product details of the palak gourmet gravy:
| Catch Kitchen Art Fresh Palak Gourmet Gravy | Product Details |
| Price | Rs 80/- |
| Net Quantity | 100 gm |
| Shelf life | 12 months |
| Mishry Rating | 4.5 |
Our Review Factors
Our Expectations? A fresh-tasting homestyle palak paneer that is quick to prepare.
Catch Kitchen Art Fresh Palak Gourmet Gravy was reviewed on the following parameters:
1. Taste
We checked the following points under this section:
- Overall seasoning
- Flavor and freshness of spinach
- Notable spices
2. Texture
The texture here talks about the consistency of the gravy. Is it smooth like a paste or is it too chunky?
3. Convenience
The purpose of any RTE gravy is to minimize the time and effort in the kitchen. How does this gravy by Catch perform in this parameter?
4. Other Information
Additionally, we also noted information on the cost, packaging, shelf life, and other factors unrelated to taste.
Catch Kitchen Art Fresh Palak Gourmet Gravy Review – Detailed Review
Price + Packaging
This gourmet gray comes in a khaki color pouch. A 100 gm pack is priced at Rs. 80. This has 12 months of shelf life.
This 100 gm pack is sufficient for serving 2 people.
Main Ingredients
Spinach, onion paste, tomato paste, water, olive oil, ghee, ginger paste, garlic paste, coriander whole, iodized salt, green chilli, cumin whole, chillies and capsicum whole, turmeric whole, cinnamon, pink peppercorn, green cardamom, cloves, mace, and bay leaves are the main ingredients used in this gravy mix.
Upon scanning the ingredient list, we appreciate that these do not have any artificial preservatives and colors. Additionally, the source of fat used here is olive oil, which is relatively a better option compared to other refined oils in the market. Kudos!
Review Process
The pack states the following steps for preparing the gravy:
- Melt 15gm butter\add 15 ml olive oil in a pan on low heat, add 150gm paneer cubes and saute for a minute.
- Add 1 packet of catch kitchen art palak gravy and mix 100 ml water, keep simmering and cook till desired consistency.
- Add salt as per taste, garnish with cream, and serve hot.
You can also use it to make dishes like lahsuni palak, malai palak, saag meat, egg palak masala and chicken palak.
Our Detailed Experience
In terms of convenience, this scores a perfect 100 since you only have to include paneer and a bit of fat from your kitchen supplies. Also note that the consistency of the gravy can be adjusted as per your preference.
The palak gravy is beautifully seasoned with whole spices and has a perfect level of salt. It has a delightful homestyle flavor, with the cinnamon, cloves, and cardamom contributing delicious notes.
Unlike many RTE pastes, the spinach does not carry any unpleasant fatty undertones, and there is no hint of bitterness in its taste. If you want to experiment, you can add corn or potatoes to turn this into a tasty corn-palak or aloo palak dish.
- Fresh, homestyle flavors
- Very convenient
- Perfectly seasoned
This is a fast and easy way to prepare a spinach gravy dish at home if you do not wish to order it or feel too lazy to make the gravy from scratch. Some of the dishes you can make include murgh palak, saag meat, palak paneer, palak corn, and more. Versatile!
Frequently Asked Questions
Here are some interesting FAQs on Catch Kitchen Art Fresh Palak Gourmet Gravy Review
1. Are palak and saag the same thing?
No. Palak means spinach, while saag refers to a dish made using leafy greens. These leafy greens could be a mix of mustard, spinach, bathua, fenugreek etc. A popular North Indian dish, sarson ka saag, is made using mustard greens while saag paneer is made using spinach.
2. Does this gourmet gravy contain preservatives?
No. There are no preservatives in this gourmet gravy mix.
3. What is the source of fat used in this gravy?
Olive oil and ghee are the two sources of fat used in this gravy.
4. Which recipes can be made using a spinach gravy?
You can prepare palak paneer, palak paratha, palak soup, and aloo palak using this spinach gravy from Catch.
Our Verdict
Delightful, homestyle, and high on convenience!
This RTE Palak Gourmet Gravy by Catch packs freshness and taste in every bite. It’s a well-seasoned gravy with just the right amount of salt and comforting hints of whole spices.
Have you tasted RTE palak gravies before? If so, share your experience with us!
Our reviews are unbiased and all samples used during the reviews were paid for by us. Read our entire ethics statement here.